Chinese Tea Culture

Presented by

Phoebe Liang D’Alessandro

or

China, the birthplace of tea, is home to the second most consumed beverage in the world after water. This workshop explores a wide range of topics, including the nature of tea, its cultural significance, history, varieties, nutritional benefits, and tea ware. Engaging stories, analogies, and visuals are used to deliver these insights effectively. Past participants have found these topics both intriguing and inspiring.

If conditions allow, a 20-minute tea-tasting session can be added at the end of the workshop for an immersive experience.

Workshop Details

Region/Culture

China

Subject(s)

Consumer Science, Social Studies

Participants

25 max

Standard Length

45 min

Room Setup

Flexible

Supplies/Equipment Needed:

Table for demonstration, access to water, and electrical outlet

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